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Re: (rshsdepot) 30th Street Station (Philadelphia, PA)



This one I remember, back in the  mid 50s---when I would   take the trian 
into grand Central, go over to Penn Station, and then go on down  to 30th St 
Station to be picked up in Phillie by my  grandparents (my  father's Mother, her 
husband)
 
I especially remember New Year's 19 54 when I was dating a cadet  from the 
academy, he took me out  ---what a great---and  safe---time.
 
Hugs  Your fave redhead






 
In a message dated 5/15/2008 7:45:03 A.M. Eastern Daylight Time,  
I95BERNIEW_@_aol.com writes:

From the  Philadelphia Weekly Press.

Bernie  Wagenblast

++++++++++++++++++++++++++++++++++++++++++++++++++++++++++

Pardon  me, boy, is this the 30th Street Station?


By  Georgina  Gozum
Special to the Press/Review

Train stations have always  conjured up something romantic in us: brief  
encounters, strangers on  a train, smoke, tearful good-byes and the odd song 
or  two 
about a  shoeshine boy and Track 29, so it is with little wonder that the   
30th Street Station, a stately landmark on the National Register of  Historic 
 
Places, built in 1934, and the largest existing railway  station in America, 
is  
also a likely venue for charity balls,  special events and weddings!:

"It is one of the most unique spaces in  Philadelphia architecturally and  
historically. When an event is held  at 30th Street Station, people don’t 
forget  
it, they mention it the  following year when searching for another event  
space
…’Remember when  we had that event at the Station?’ or ‘I attended a great  
event  there several years ago.’ I hear this all the time. This 8,400 square 
foot  
space is flexible for setting up a cocktail area and a seated dinner  space. 
It’s  one of the few event spaces that will seat 500 guests  for dinner as 
well 
as  accommodate any caterer," says Sheryl Haynes,  Marketing and Events 
Manager for  the 30th Street Station.  

Dramatic, set on two blocks with the Schuylkill River providing a bit  of  
Paris-by-the-Seine glinting by day or moonlight, with interior  features such 
as  
the newly-restored "Spirit of Transportation"  bas-relief created by Karl 
Bitter,  originally installed in the Broad  Street Station and later moved to 
its 
present  home in the North  Waiting Room, which flanks the Main Concourse on 
one 
side,  Walter  Hancock’s bronze Pennsylvania War Memorial, "The Angel of  
Resurrection"  cast in bronze, dominating the eastern end of the Main  
Concourse ‘
honoring the  Pennsylvania Railroad employees who gave  their lives while 
serving 
their country  during WWII’, offering  visitors something to stop and look 
at, 
to colonnaded  porticoes, a  beautifully decorated, coffered ceiling rising 
95 
feet above a   Tennessee marble floor and on the South Arcade, a vista of a 
tree-lined  avenue,  with exteriors faced with Alabama limestone, it is 
rather  
romantic. 

When it’s not in use for such glamorous and  life-altering events, it is  
also 
the 2nd most active railway station  in the country, where one can choose to  
switch destinations on a  whim via the high-speed Acela train or a choice of 
ice  cream flavors  to scoop on from say, Ben & Jerry’s.

"Besides the opportunity to  grab breakfast, lunch, dinner or just a drink  
from our diverse food  court, a commuter will experience helpful Amtrak 
ticket  
ushers and  police officers to ensure the commuter doesn’t miss their train. 
If   
they have an extended wait, the dramatic marble main course is flanked  by  
comfortable antique benches from the 1930s and the pleasant food  court 
setting.  
While at 30th Street Station, you can feast your eyes  on the many delicacies 
 
that our food court has to offer -- with 17  restaurants to choose from -- 
all 
trans-fat free. There are 6 retail shops  as well as 4 rental car companies," 
adds Haynes.

And a feast it is  for sight and senses. While at Bridgewater’s Pub, the  
friendly  watering hole for tired travelers, I am surprised to report, it is, 
  
surprisingly a gastronomic pub as well. Chris Dalbey, its affable  bartender 
let  
me know right off what’s featured in their menu:  ‘Gator Bites,’ a culinary  
delight of bite-sized portions of  alligator meat with coconut marinade and a 
 
roulade salad, (No, it  does not taste like chicken!) and Amish Chicken 
livers  
with onion  chutney (yes, it does taste like chicken…only better!) The pub  
caters  to commuters and counts among its regulars: "students,  adjunct 
professors 
of  Drexel, some type of alumni," says Dalbey, as  well as daytrippers who 
are 
there  to take in a tipple or two, and  the news on one of their many state 
of 
the art  flat screen  tvs.

When you’re done feasting on what could have been your Auntie  Babe’s (as in 
 
Paley) shoes or luggage, stop and smell the roses at  Fleuradelphia, where 
you 
can get a bouquet of tulips from Holland, Easter  lilies in pots or roses 
from  South America for about $10, or take a  few more bites at Saladworks’ 
new 
panini  sandwiches of "Turkey  Reuben, or Chicken Mozzarella with Capri sauce 
and 
vegetables",  recommendations from their jolly sandwich-salad guy William   
Catallena. For surprising soul food, Philadelphia’s standby Delilah’s has  
been  
the last word in delicious jerk chicken, jambalayas and sweet  potatoes, 
which 
opened its branch in the Station as an interesting  counterpoint to the 
original  one on the Reading Terminal, itself an  old railroad station.

For the kids or the kid in us, there is always  Boardwalk Fries, for a touch  
of the Shore in the middle of a wintry  Spring, pretzels dipped in cheese at  
Auntie Anne’s or groovy drinks  and smoothies at Surf City Squeeze.

If new looks straight off the  runways of Milan or Paris are your thing, or  
if you’d like to know  more about obscure cartoons online without leaving the 
 
station, I  would head off to Fabre Coe, the well-stocked 
newsstand/bookseller   
for their stacks of magazines, cool books and even a last-minute present  of 
an 
artsy tie or adorable trinket for any It Girl or Cousin It on your  list.

A few steps away right on the Main Concourse is 30th Street  Greetings "It’s  
a very pleasant atmosphere," concedes Charlie  Hefron, owner of the card 
store. 
Most of the clientele are obviously in  transit but the high-ticket 
items--fancy  greeting cards, gifts and  writing accessories--get snapped up 
by 
travelers from  Washington and  New York. 

"Philadelphians are a little bit more conservative in their  spending  
habits," remarks Hefron. With the Post Office right in the  Station, there’s 
no  
excuse for e-card abuse even for perennial  procrastinators like myself. 

The beauty of modern life is one needn’t  wait interminably, as in waiting  
terminals of yore. Indeed, the  Station does boast of providing direct 
assistance 
to travelers through  Travelers Aid, a social service agency via booths  
conveniently  located in the center of the west side of the Station’s Main   
Concourse. From helping visitors find a nearby hotel, to solving any  travel  
dilemma 
such as a lost wallet, ticket to those temporarily  marooned or in  serious 
need of aid, to some, Travelers Aid is  something of a lifesaver: "Our  
mission is 
to assist individuals and  families who are in transition or crisis  and are 
disconnected from  their support. Travelers Aid offer shelter,  transitional 
and  
permanent housing, to children and youth services to homeless   families and 
individuals, stranded travelers and newcomers to  Philadelphia"  reads their 
Mission Statement. 

"While we hope  everyone can avoid mishaps while traveling, we want  
travelers 
to  know that they can come to us whether their problem is big or  small. Our 
 
unique service puts travelers in contact with people, not a computer   or 
automated telephone service. This transportation hub, 30th Street  Station,  
hosts 
an average of 25,000 commuters per day, and we’re  pleased to be able to  
offer 
a personal touch through our dedicated  volunteers," Ted Weerts, Travelers  
Aid’
s executive director  explains.

Historically, this seems apt, as the Pennsylvania Railroad  built it’s  
station at 30th and Market Streets ‘in response to an  ever-increasing demand 
for  
service and efficiency.’ Designed in a  radically different approach from 
that of 
the Broad Street Station, it had  its tracks passing under the station, made  
possible by the advent of  the electric locomotive permitting the routing of  
trains in a  through pattern without the need to reconfigure the engine and 
cars.   However, when the commuter section of the station opened in 1933,  
passengers had  to walk through a wooden tunnel past the construction  to get 
to the 
commuter  facilities! 

The 30th Street Station  has come a long way since its early days, but the  
romance of train  travel remains, and it’s the perfect place to fall in love 
in  
or  with, or to meet a perfect stranger. Now if only it had a bridal or  
tuxedo  
shop, because ya never know.  








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End of RSHSDepot Digest V1 #1734
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The Railroad Station Historical Society maintains a database of existing
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